Toss chopped bok choy with sliced carrots, mushrooms, cashews and sunflower seeds. To make dressing whisk together 4 TSP rice wine vinegar, 1 TBSP soy sauce, 1 TSP sesame oil and 3/4 TSP sugar.
~ Adapted from Everyday Food.
Sunday, July 24, 2011
July 22 - Day 368
Toss chopped bok choy with sliced carrots, mushrooms, cashews and sunflower seeds. To make dressing whisk together 4 TSP rice wine vinegar, 1 TBSP soy sauce, 1 TSP sesame oil and 3/4 TSP sugar.
~ Adapted from Everyday Food.
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